The Windmill Market has launched its blog!

We finally have a forum to share all our tidbits of info on local farmers, cool artists, the best sandwiches, an interesting article on green living, recipes from our Produce Club, or whatever else pops into Mac's brain! Stay tuned for all the info you never thought you needed to know...

Wednesday, April 6, 2011

How to Make Cheese

Rinske de Jong of Working Cow's Dairy- our milk supplier and the only Certified Organic Milk producer in the State of Alabama- shared a video with us on cheese making. She says it is easier than anyone would think and encouraged us to give it a try! I (Maggie) have done it a number of times with goat's milk and can attest to the ease. I'm eager to try it with Rinske's cow's milk next!


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